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Ashley Green trims a marijuana flower at the Pioneer Nuggets marijuana growing facility in Arlington, Washington. Photograph: Elaine Thompson/Associated Press
Ashley Green trims a marijuana flower at the Pioneer Nuggets marijuana growing facility in Arlington, Washington. Photograph: Elaine Thompson/Associated Press

Seattle's legal marijuana euphoria over as industry undergoes growing pains

This article is more than 9 years old

Prices starting to come down in state’s licensed pot shops, but due to a surplus in supply, growers struggle to sell product

The legal marijuana market in the north-western state of Washington opened last summer to a dearth of weed. Some stores periodically closed because they didn’t have pot to sell. Prices were through the roof.

Six months later, the equation has flipped, bringing serious growing pains to the new industry.

A big harvest of sun-grown marijuana from eastern Washington last fall flooded the market. Prices are starting to come down in the state’s licensed pot shops, but because of the glut, growers are struggling to sell their marijuana. Some are already worried about going belly-up, finding it tougher than expected to make a living in legal weed.

“It’s an economic nightmare,” says Andrew Seitz, general manager at Dutch Brothers Farms in Seattle.

Colorado, the only other state with legal marijuana sales, has a differently structured industry. Regulators have kept a lid on production, though those limits were loosened last fall as part of a planned expansion of the market. Colorado growers still have to prove legal demand for their product, a regulatory curb aimed at preventing excess weed from spilling to other states. The result has been more demand than supply.

In Washington, data show that licensed growers had harvested 31,000 pounds of bud as of Thursday, but the state’s relatively few legal pot shops have sold less than one-fifth of that. Many of the state’s marijuana users have stuck with the untaxed or much-lesser-taxed pot they get from black market dealers or unregulated medical dispensaries limiting how quickly product moves off the shelves of legal stores.

“Every grower I know has got surplus inventory and they’re concerned about it,” said Scott Masengill, who has sold half of the 280 pounds he harvested from his pot farm in central Washington. “I don’t know anybody getting rich.”

Officials at the state Liquor Control Board, which regulates marijuana, aren’t terribly concerned.

So far, there are about 270 licensed growers in Washington but only about 85 open stores for them to sell to. That’s partly due to a slow, difficult licensing process; retail applicants who haven’t been ready to open; and pot business bans in many cities and counties.

The board’s legal pot project manager, Randy Simmons, says he hopes about 100 more stores will open in the next few months, providing additional outlets for the weed that’s been harvested. Washington is always likely to have a glut of marijuana after the outdoor crop comes in each fall, he suggested, as the outdoor growers typically harvest one big crop which they continue to sell throughout the year.

Weed is still pricey at the state’s pot shops often in the $23-to-$25-per-gram range. That’s about twice the cost at medical dispensaries, but cheaper than it was a few months ago.

Simmons said he expects pot prices to keep fluctuating for the next year and a half: “It’s the volatility of a new marketplace.”

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